Fortaleza Blanco Tequila 70 cl
About this deal
In a similar way to Scotch Whisky the terrain, area and soil all shape the character and taste of the tequila, as a result of how it affects the agave plant. As for the liquid within, expect a honey/caramel start and viscous mouthfeel, notes of cinnamon, just skirting a faint bitterness into a peppery finish, all unified by a tinge of witch hazel and funk.
Serving Suggestions: The exuberance of this distillate carries it far beyond traditional margarita and paloma territory to twists on any number of classic cocktails, including negronis and imaginative highballs. In fact, their great-great-grandfather, Don Cenobio, founded his first distillery in 1873, in the town of Tequila, Jalisco, and was the first person to export “mezcal de tequila” to the United States, implementing the use of steam to cook the agave and discovering that Blue Agave was the best for production. Google Analytics is a marketing tool that allows us to see how our site is used, for example how many visitors we get and which pages are viewed most. The aim at Fortaleza is to make Tequila using the methods of a century ago – small brick oven, tahona, fermentation in wood and copper pots – and the result is a blanco Tequila of uncommon complexity and character, with the unmistakable agave character amplified in this cask strength bottling. In the event of any safety concerns or for any other information about a product please carefully read any instructions provided on the label or packaging and contact the manufacturer.As if stepping into a time machine, Fortaleza shows you what tequila tasted like before processes were sped up in the name of "efficiency. If you continue without changing your cookies settings, we’ll assume you’re happy with the use of all cookies on our site.