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Nadiya’s Everyday Baking: Over 95 simple and delicious new recipes as featured in the BBC2 TV show

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Above all, Nadiya's incredible, stress-free recipes will show you that anyone can reap the benefits of baking, all you need is an oven. Nadiya celebrates the joy of creating her favourite homemade cakes, bakes and delicious pastries alongside exciting new recipes inspired by other passionate bakers. In her latest cookbook, Nadiya’s Everyday Baking, Nadiya Hussain is on a mission to prove that baking isn’t just about picture-perfect drip cakes or trays of identical cookies.

She developed her interest in cooking while at school and largely self-educated herself in cooking by reading recipe books and watching instructional videos on YouTube. Her next cookery series, Cook Once, Eat Twice, will air on BBC2 in autumn 2024, accompanied by her brand-new TV tie-in cookbook.Divided by "Days" from "Chill-Out" to "Celebration," she helpfully provides serving sizes, hints to get the best out of the recipe, and clearly labels vegan, vegetarian, and gluten-free fare. Be it simple weeknight meals; sweet and savoury traybakes; beautiful celebratory cakes; achievable homemade breads with hacks to match; tasty snacks; quick-fix lunches or mouth-watering treats, Nadiya's recipes let your oven do the hard work for you, helping take the pressure off but never at the expense of flavour.

From beautiful celebration bakes to effortless weeknight dinners, easy sweet and savoury tray bakes to quick-fix lunches and snacks, Nadiya's Everyday Baking is filled with simple and mouth-watering bakes such as:* Meringue cake* White chocolate and raspberry puff bar* Cheats almond croissant rolls* No-knead bread* Coconut fish noodles* Dump-it-all-in Mexican dinner* Aubergine brioche burgers.Organized by situation and occasion, Nadiya’s recipes are designed to always provide for a delicious, rewarding meal no matter what kind of day you’re • Everyday Kind of Days when you’re short on Harissa Pita Pockets, Sweet Potato Jalapeño Gratin, Crispy Tofu Lettuce Wraps • Chill Out Days when you want to move and cook Spring Onion Pancakes, Tandoori Chicken Naan Sando, Spicy Smashed Chickpeas • Rainbow Days when you need some color in your Spinach and Paneer-Stuffed Shells, Crunchy Okra Fries, Fruity Baked Ricotta Dip • Happy Days when you want to cook something uplifting and Paprika Egg Phyllo Tart, Mushroom Carnitas, Chocolate Hazelnut Cookie Pie • Baking Days with simple desserts for beginner bakers as well as elevated bakes for experienced Cake in a Jar, Hot Chocolate Custard Pudding, Indian Gulab Jamun Cheesecake This stunning collection of recipes, alongside delightful photography and Nadiya’s warm, inspirational voice, is sure to become a new favorite for home cooks and bakers alike.

Her bestselling cookery titles include Nadiya Bakes, Time to Eat, Nadiya's Fast Flavours and Nadiya's Simple Spices. Born in Luton to British Bangladeshi parents, Nadiya now lives in Milton Keynes with her husband, Abdal, and their three teenage children. She has presented many of her own BBC2 cookery series to great acclaim, with episodes reaching on average 1.Each recipe has a small description, a clear list of ingredients and very easy to follow instructions. We work closely with publishers and authors to ensure that we offer the best books on the market for your child. Read all Nadiya Hussain inspires us to bring the joy of baking into our everyday lives, creating extraordinary meals from simple bakes you could whip up any day of the week.

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